Devices & Accessories
Ciabattine
Prep. 30min
Total 3 h 30min
4 stykker
Ingredients
-
"extra virgin" olivenolje til smøring
-
7 g fersk gjær, smuldrettørrgjær¾ ts
-
sukker5 g
-
vann1620 g
-
manitoba melhvetemel, fint395 g
-
pasta mel (se tips)260 g
-
havsalt12 g
-
semulegryn, finmalt til dryssing1 - 2 ss
Difficulty
easy
Nutrition per 1 stykke
Protein
19 g
Calories
2581 kJ /
671 kcal
Fat
4 g
Fibre
5 g
Carbohydrates
127 g
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