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Asparagi alla parmigiana

Asparagi alla parmigiana
4.3 63 rating
Prep. 10min
Total 50min
4 porzioni
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Ingredients

  • 40 g di Parmigiano reggiano a pezzi (3 cm)
  • 1200 g di asparagi verdi freschi, puliti
  • 600 g di acqua
  • 1 pizzico di sale
  • 60 g di burro
  • 60 g di Parmigiano Reggiano a scaglie

Difficulty

easy

Nutrition per 1 porzione

Protein 13.1 g
Calories 1038 kJ / 248 kcal
Fat 19.7 g
Carbohydrates 4.8 g

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