Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 tl karwijzaad
- 1 tl gerookte paprikapoeder
- 2 tl komijnzaad of ¾ theelepel gemalen komijnzaad
- ½ tl gedroogde gemalen kurkuma
- ½ tl gedroogde oregano
- 1 ½ tl zeezout
- 1 tl gemalen zwarte peper
- 3 knoflookteentjes
- ½ - 1 lange rode chilipeper, ontpit indien gewenst
- 1 gele ui, (ongeveer 150 g), in helften gesneden
- 40 g olijfolie
- 800 g tomatenblokjes uit blik, (2 blikjes)
- 30 g tomatenpuree
- 20 g honing
- 20 g rode wijnazijn, of appelciderazijn
- 30 g salade bladeren, (bijv. boerenkool, snijbiet of spinazie), grof gescheurd
- 3 - 4 verse basilicumbladeren, grof gescheurd, naar smaak
- 8 eieren
- 80 - 100 g feta kaas, verkruimeld
- knapperig brood, om te serveren
- Nutrition
- per 1 portie
- Calories
- 2002 kJ / 477 kcal
- Protein
- 26 g
- Carbohydrates
- 28 g
- Fat
- 28 g
- Saturated Fat
- 9.2 g
- Fibre
- 6 g
- Sodium
- 1615.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r815257