Bolo com recheio de champanhe
TM6 TM5

Bolo com recheio de champanhe

5.0 (1 rating)

Ingredients

Bolo

  • 5 ovos
  • 150 g açúcar
  • 15 g açúcar baunilhado
  • 1 pitada de sal
  • 175 g farinha semi-integral
  • 2 c. chá de fermento em pó p/ bolos
  • 5 c. sopa de água quente

Recheio de Champanhe

  • 8 folhas de gelatina neutra
  • Água q.b. p/ hidratar
  • 3 gemas de ovo
  • 150 g açúcar
  • 1 lima (sumo e raspa)
  • 200 g champanhe
    or 200 g espumante
  • 300 g natas
  • 250 g uvas, brancas ou pretas
  • 1 limão (só o sumo)

Nutrition
per 1 fatia
Calories
1323.5 kJ / 316.3 kcal
Protein
6.5 g
Carbohydrates
43.8 g
Fat
12.3 g
Saturated Fat
6.7 g
Fibre
0.9 g
Sodium
117.2 mg

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