Cocktail de Prosecco e mirtilos e canapés de camarão
TM6 TM5

Cocktail de Prosecco e mirtilos e canapés de camarão

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Ingredients

Pão p/ canapés

  • 180 g água
  • 70 g leite
  • 30 g açúcar
  • 10 g fermento de padeiro fresco
  • 500 g farinha tipo 65
  • 50 g azeite, mais q.b. p/ untar
  • 10 g sal

Mousse de camarão

  • 150 g camarão cozido
  • 1 c. chá de sumo de limão
  • 100 g queijo-creme
  • 1 pitada de sal
  • 1 pitada de pimenta

Aperitivo de mirtilos

  • 250 g mirtilos
  • 1 c. sopa de açúcar
  • 1 c. sopa de sumo de limão
  • 350 g espumante Prosecco
    or 350 g espumante
  • Cubos de gelo q.b. p/ servir

Nutrition
per 4 copos
Calories
14406.3 kJ / 3443.2 kcal
Protein
108.7 g
Carbohydrates
465.9 g
Fat
98.7 g
Saturated Fat
29.5 g
Fibre
20.8 g
Sodium
5888 mg

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