Tex-Mex Red Rice
TM6 TM5

Tex-Mex Red Rice

4.7 (34 ratings)

Ingredients

  • 10 oz long-grain white rice
  • 5 ½ oz white onions, halved
  • 3 garlic cloves
  • 1 ½ tsp ground cumin
  • 2 tsp fajita seasoning, homemade or packaged (see Tip) (optional)
  • ½ oz olive oil
  • 30 oz water
  • 1 tbsp chicken stock paste
  • 3 tbsp tomato paste
  • 1 tsp salt, to taste
  • cilantro, to garnish
  • lime wedges to serve

Nutrition
per 1 portion
Calories
881.1 kJ / 210.6 kcal
Protein
4 g
Carbohydrates
41.5 g
Fat
2.9 g
Saturated Fat
0.4 g
Fibre
1.3 g
Sodium
425 mg

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