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Ingredients
- 10 克 油
- 100 克 洋葱, 切块，3x3厘米
- 500 克 五花肉, 切0.3厘米薄片
- 30 克 料酒
- 400 克 辣白菜, 切块
- 20 克 韩式辣椒酱
- 芝麻, 熟的，装饰用
- Nutrition
- per 1 人份
- Calories
- 1475 kJ / 352 kcal
- Protein
- 13.2 g
- Carbohydrates
- 8.4 g
- Fat
- 38.4 g
- Fibre
- 2.3 g
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