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Ingredients
Biscotti orecchie di coniglio
- 2 albumi
- 60 g di zucchero
- 3 tuorli d'uovo
- 35 g di farina tipo 0
- 30 g di amido di mais (maizena)
Crema al limone
- 50 g di zucchero
- 1 ½ cucchiaino di scorza di limone tritata + q.b. intera per guarnire
- 180 g di panna (30-40% di grassi) fredda
- 40 g di succo di limone
- 400 g di Quark (formaggio cremoso)
- gocce di cioccolato q.b. per guarnire
- Nutrition
- per 1 porzione
- Calories
- 1288.8 kJ / 308 kcal
- Protein
- 10.7 g
- Carbohydrates
- 31.3 g
- Fat
- 15.9 g
- Saturated Fat
- 8.7 g
- Fibre
- 0.3 g
- Sodium
- 272.8 mg
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