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Ingredients
- 400 g de pommes, en cubes (1 cm)
-
350
g de fruits rouges frais variés
or 350 g de fruits rouges surgelés variés - 100 g de farine
- 100 g de beurre, en morceaux, et un peu pour les plats
- 100 g de sucre en poudre
- 100 g d'amandes en poudre
- Nutrition
- per 1 portion
- Calories
- 1742 kJ / 418 kcal
- Protein
- 7 g
- Carbohydrates
- 43 g
- Fat
- 23 g
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