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Crostata ai cachi freschi

Crostata ai cachi freschi
3.8 16 ratings
Prep. 20min
Total 1 h
8 fette
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Ingredients

  • 130 g zucchero
  • 1 stecca di vaniglia i semini
  • 280 g di farina tipo 00
  • 100 g di burro freddo, a pezzi
  • 2 uova
  • ½ cucchiaino di lievito in polvere per dolci
  • 1 pizzico di sale
  • 3 - 4 cachi maturi, privati del picciolo e sbucciati
  • 20 g di mandorle a lamelle

Difficulty

medium

Nutrition per 1 fetta

Sodium 188.4 mg
Protein 6.6 g
Calories 1581.6 kJ / 378 kcal
Fat 12.4 g
Fibre 3.9 g
Saturated Fat 6.6 g
Carbohydrates 64.2 g

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