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Ingredients
- 250 gramů másla, na kousky
- 70 gramů šalotky
- 15 gramů čerstvého estragonu, (cca 3 polévkové lžíce)
- 60 gramů bílého vína, suchého
- 30 gramů vinného octa, bílého
- 1 čajová lžička mletého bílého pepře
- 4 žloutky
- 1 špetka soli, dle chuti
- 1 špetka mletého černého pepře, dle chuti
- 1 polévková lžíce čerstvého kerblíku, nasekaného
- Nutrition
- per 1 porci
- Calories
- 2470 kJ / 590 kcal
- Protein
- 4.4 g
- Carbohydrates
- 4.4 g
- Fat
- 58.6 g
- Fibre
- 0.3 g
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