Mini Japanese cotton cheesecake (senza glutine)
TM5 TM6

Mini Japanese cotton cheesecake (senza glutine)

3.5 (10 ratings)

Ingredients

  • 6 uova
  • 250 g di formaggio fresco spalmabile
  • 80 g di olio di semi di mais
  • 50 g di stevia
  • 120 g di latte
  • 40 g di succo di limone
  • 100 g di amido di mais (maizena)
  • acqua bollente q.b.
  • zucchero a velo, a piacere
    or panna montata e frutta fresca, a piacere

Nutrition
per 1 pezzo
Calories
844.4 kJ / 201.8 kcal
Protein
5.3 g
Carbohydrates
12.3 g
Fat
16.7 g
Saturated Fat
5.5 g
Fibre
0.5 g
Sodium
122.3 mg

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