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Ingredients
- 600 克 水 ，焯水用
- 400 克 猪里脊肉 ，切块
- 1 颗 苹果 ，去皮切块，约150克
- 5 颗. 红枣
- 2 片 姜
- 50 克 花雕酒
- 20 克 无花果干
- 1000 克 水
- 1 茶匙 盐 ，约5克
- Nutrition
- per 1 人份
- Calories
- 894.5 kJ / 214 kcal
- Protein
- 20.4 g
- Carbohydrates
- 13.4 g
- Fat
- 8.2 g
- Saturated Fat
- 2.5 g
- Fibre
- 1.1 g
- Sodium
- 536.8 mg
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