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Ingredients
- 500 克 苹果汁
- 500 克 水
- ¼ 根 肉桂棒 (3厘米长)
- 1 粒 八角
- 50 克 蜂蜜
-
1
汤匙 干燥莱姆花茶（花草茶）
or 1 汤匙 干燥玫瑰果(花草茶) - 40 克 柠檬汁
- 1 颗 橙, 去皮（除去白色内膜），切片
- Nutrition
- per 1 杯（玻璃杯）
- Calories
- 293 kJ / 70 kcal
- Protein
- 0 g
- Carbohydrates
- 16 g
- Fat
- 0 g
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