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Ingredients
- 500 g air
- 150 g kacang hijau, direndam dalam air selama 4 jam
- 80 g gula
- 20 g minyak kacang atau minyak salad
- ¼ sdt garam
- Nutrition
- per 1 potongan
- Calories
- 500.1 kJ / 119.6 kcal
- Protein
- 4.6 g
- Carbohydrates
- 11.6 g
- Fat
- 0.8 g
- Fibre
- 2.1 g
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