Tartar dos salmones
TM6 TM5 TM31

Tartar dos salmones

3.8 (11 ratings)

Ingredients

  • 300 g de salmón fresco sin piel ni espinas semicongelado, en trozos
  • 50 g de zumo de lima
  • 1 cucharada de salsa de soja
  • 150 g de cebolla roja en cuartos
  • 8 pepinillos en vinagre
  • 1 cucharadita de salsa inglesa (salsa Worcestershire)
  • 1 cucharadita de mostaza de Dijon
  • 10 g de aceite de oliva
  • 1 cucharada de alcaparras
  • 150 g de salmón ahumado en dados de 1 cm.
  • 1 aguacate grande, maduro
  • 1 pellizco de sal
  • 150 g de alcaparrones

Nutrition
per 1 ración
Calories
729 kJ / 174 kcal
Protein
12.7 g
Carbohydrates
7.2 g
Fat
11.2 g
Saturated Fat
2.2 g
Fibre
3.6 g
Sodium
1653.7 mg

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