Sopa de hongos con huitlacoche
TM31 TM5 TM6

Sopa de hongos con huitlacoche

3.6 (16 ratings)

Ingredients

  • 2 chiles de árbol secos
  • 1 diente de ajo
  • 75 g de cebolla
  • 100 g de jitomate
  • 150 g de huitlacoche
  • 30 g de aceite
  • 100 g de setas, en trozos
  • 100 g de hongos portobello, frescos, en cubos
  • 1200 g de agua
    or 1200 g de caldo de pollo
  • 2 cucharaditas de sal
  • 3 cucharadas de epazote, finamente picado

Nutrition
per 1 porción
Calories
281 kJ / 67 kcal
Protein
1 g
Carbohydrates
5 g
Fat
5 g
Fibre
1 g

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