Paté de alcachofas y dátiles
TM6 TM5 TM31

Paté de alcachofas y dátiles

3.5 (11 ratings)

Ingredients

  • 200 g de corazones de alcachofa en conserva escurridos
  • 3 dátiles sin hueso (grandes)
  • 20 g de aceite de oliva
  • 1 pellizco de pimienta molida
  • ½ cucharadita de sal

Nutrition
per 300 g
Calories
1969 kJ / 471 kcal
Protein
7.9 g
Carbohydrates
75.1 g
Fat
20.3 g
Saturated Fat
2.8 g
Fibre
15.7 g
Sodium
1351.9 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r790353