Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g vegetable oil
- 1 lemon
- 1 - 2 garlic cloves
- 1 - 2 tsp capers, pickled, drained, to taste
- 2 egg yolks, from large eggs
- 2 tsp Dijon mustard
- ⅛ tsp salt, to taste
- Nutrition
- per 1 portion
- Calories
- 1880.9 kJ / 449.6 kcal
- Protein
- 1.1 g
- Carbohydrates
- 1.7 g
- Fat
- 49.7 g
- Saturated Fat
- 3.7 g
- Fibre
- 0.5 g
- Sodium
- 110.7 mg
In Collections
Alternative recipes
/search/en-AU?limit=12&lazyLoading=true&includeRating=true&exclude=r788680&languages=en&countries=ca&categories=VrkNavCategory-RPF-018
Show all
Show all