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Ingredients
Masa
- 150 g de mantequilla muy fría, en dados de 1-2 cm
- 300 g de harina de trigo (y algo más para espolvorear)
- ½ cucharadita de sal
- 90 g de agua muy fría
Verduras laminadas
- 350 g de calabacín con piel, sin los extremos
- 350 g de tomates pera pequeños
Montaje y horneado
- 190 g de tomates secos en aceite, escurridos
- 10 g de cebollino fresco picado
- 4 - 6 pellizcos de sal
- 30 g de agua
- 60 g de queso parmesano rallado
- 1 pellizco de pimienta negra molida
- 1 cucharada de leche para pincelar
- 10 hojas de albahaca fresca
- Nutrition
- per 1 ración
- Calories
- 1586 kJ / 379 kcal
- Protein
- 11.2 g
- Carbohydrates
- 45.4 g
- Fat
- 18.5 g
- Saturated Fat
- 11.1 g
- Fibre
- 5 g
- Sodium
- 409.5 mg
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