清蒸梭子蟹
TM6 TM5

清蒸梭子蟹

5.0 (5 ratings)

Ingredients

  • 30 克 姜
  • 20 克 细砂糖
  • 60 克 香醋
  • 600 克 水 ,蒸煮用
  • 4 个 梭子蟹 ,每个约200-300克

Nutrition
per 1 人份
Calories
599.8 kJ / 143.5 kcal
Protein
20.2 g
Carbohydrates
6.9 g
Fat
3.9 g
Saturated Fat
0.8 g
Fibre
0 g
Sodium
641.1 mg

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