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Ingredients
- 1300 克 水
- 2 克 花椒 （约1茶匙）
- 3 颗 八角
- 1 块 桂皮
- 20 克 姜
- 80 克 细砂糖
- 40 克 生抽
- 40 克 蚝油
- 40 克 鱼露
- 50 克 新鲜青辣椒 ，切圈，依个人口味调整
- 20 克 新鲜红辣椒 ，切圈，依个人口味调整
- 50 克 花雕酒
- 700 克 濑尿虾
- Nutrition
- per 1 人份
- Calories
- 735.5 kJ / 176 kcal
- Protein
- 19.1 g
- Carbohydrates
- 21.3 g
- Fat
- 2.1 g
- Saturated Fat
- 0.3 g
- Fibre
- 1.4 g
- Sodium
- 2128.8 mg
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