清蒸生蚝
TM6 TM5

清蒸生蚝

4.3 (8 ratings)

Ingredients

  • 3 - 4 瓣 蒜头
  • 20 克 油
  • 40 克 生抽
  • 15 克 醋
  • 1 根 新鲜小米椒 ,切碎
  • 2 根 葱 ,切末
  • 500 克 水 ,蒸煮用
  • 6 - 8 只 生蚝,新鲜的 ,每个约180克左右,外壳清洗干净

Nutrition
per 1 人份
Calories
434.7 kJ / 104 kcal
Protein
6.2 g
Carbohydrates
3.1 g
Fat
7.4 g
Saturated Fat
1.2 g
Fibre
0.2 g
Sodium
908.2 mg

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