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Torta ubriaca al vino rosso

Torta ubriaca al vino rosso
4.7 199 ratings
Prep. 15min
Total 2 h
10 fette
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Ingredients

  • 100 g cioccolato fondente (70% di cacao) a pezzi
  • 200 g zucchero
  • 200 g di burro a pezzi
  • 100 g di vino rosso
  • 60 g di cacao amaro in polvere
  • 4 uova
  • 150 g di farina tipo 00
  • 1 bustina di lievito in polvere per dolci

Difficulty

easy

Nutrition per 1 fetta

Sodium 87.6 mg
Protein 6.2 g
Calories 1587.4 kJ / 379.4 kcal
Fat 23.4 g
Fibre 2.9 g
Saturated Fat 13.3 g
Carbohydrates 38.4 g

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