Devices & Accessories
Bolognese Sauce
Prep. 5min
Total 1 h 10min
4 portions
Ingredients
-
celery in pieces (1 in.)2 oz
-
carrot in pieces (1 in.)2 oz
-
yellow onions in pieces4 oz
-
pancetta diced (¼ in.)2 ½ oz
-
extra virgin olive oil½ oz
-
lean ground beef broken into pieces5 ½ oz
-
ground pork broken into pieces5 ½ oz
-
dry white wine1 ½ oz
-
canned tomato sauce6 oz
-
dried bay leaves2
-
tomato paste½ oz
-
salt to taste½ - 1 tsp
-
whole milk2 ½ oz
-
fresh parsley leaves to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
791.3 mg
Protein
18.3 g
Calories
1370.5 kJ /
327.6 kcal
Fat
23.6 g
Fibre
1.9 g
Saturated Fat
7.9 g
Carbohydrates
8.5 g