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Ingredients
- 55 g tereyağı, parçalara bölünmüş (1-2 cm)
- 40 g domates salçası
- 1 ½ - 2 tk kuru nane
- 1000 - 1200 g su (bk. öneri)
- 150 g tarhana, toz
- ½ tk tuz, damak tadına göre
- ¼ - ½ tk toz karabiber, damak tadına göre
- ¼ - ½ tk pul biber, damak tadına göre
- Nutrition
- per 1 porsiyon
- Calories
- 1016.9 kJ / 243.1 kcal
- Protein
- 5.3 g
- Carbohydrates
- 29.3 g
- Fat
- 11.8 g
- Saturated Fat
- 7.2 g
- Fibre
- 1.6 g
- Sodium
- 309.1 mg
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