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Ingredients
- 2 paha ayam, tanpa tulang
- 10 g kecap asin
- ¼ sdt lada putih bubuk
- 3 telur
- 1260 g air
- 2 sdt garam
- 50 g jahe segar, dikupas
- 10 g siung bawang putih, dikupas
- 30 g minyak goreng
- 300 g beras, dicuci
-
1
dadu kaldu ayam
or 1 sdt kaldu ayam bubuk, buatan sendiri atau instan - 2 daun pandan
- 50 g bawang bombai
- 70 g kentang, potong dadu
- 70 g tomat, potong wedges
- 120 g wortel, potong dadu
- Nutrition
- per 1 porsi
- Calories
- 2663 kJ / 637 kcal
- Protein
- 31 g
- Carbohydrates
- 72 g
- Fat
- 24 g
- Saturated Fat
- 7 g
- Fibre
- 4 g
- Sodium
- 1488 mg
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