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Ingredients
- 4 - 6 jajek o białych skorupkach, dokładnie umytych, schłodzonych
- ocet do przetarcia jajek
- 10 g zielonej herbaty liściastej np. Mate, suszonej
- woda (do oznaczenia 1 l)
- Nutrition
- per 1 sztukę
- Calories
- 61.7 kcal / 258 kJ
- Protein
- 5.3 g
- Fat
- 4.2 g
- Carbohydrates
- 0.3 g
- Fibre
- 0 g
- Saturated Fat
- 1.3 g
- Sodium
- 61 mg
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