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Creamy chicken and sun-dried tomato pasta

Creamy chicken and sun-dried tomato pasta
4.5 68 ratings
Prep. 10min
Total 30min
2 portions
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Ingredients

  • brown onion
    40 g
  • garlic clove
    1
  • fresh flat-leaf parsley leaves only
    1 sprig
  • fresh basil leaves only, plus extra chopped for garnishing
    1 sprig
  • fresh red chilli deseeded if preferred
    ¼ - ½
  • sun-dried tomatoes
    50 g
  • butter
    15 g
  • skinless chicken breast fillets cut into pieces (2-3 cm)
    250 - 300 g
  • pouring (whipping) cream
    130 g
  • water
    220 g
  • white wine
    40 g
  • Chicken stock paste (see Tips)
    2 tsp
  • penne pasta
    130 g

Difficulty

easy

Nutrition per 1 portion

Sodium 186.9 mg
Protein 45 g
Calories 3261.8 kJ / 779.6 kcal
Fat 35.5 g
Fibre 5.7 g
Saturated Fat 20 g
Carbohydrates 68.1 g

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