Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Focaccia
- ½ cucchiaino di zucchero
-
½
cubetto di lievito di birra fresco (12 g)
or 2 cucchiaini di lievito di birra disidratato (12 g) - 500 g di latte + q.b.
- 500 g farina per pane
- 2 cucchiaini rasi di sale (10 g) + q.b.
Farcitura
-
100
g di tonno in scatola, in acqua o sott'olio (peso sgocciolato)
or 100 g di prosciutto cotto (peso sgocciolato) - 50 g di olio di arachidi
- 1 tuorlo d'uovo a temperatura ambiente
- 1 cucchiaio di aceto di vino
- 1 cucchiaini rasi di sale
Terminare la preparazione
- 125 g di mozzarella sgocciolata, a fette
- 100 g di pomodori, a fette
- 2 uova sode a fette
- Nutrition
- per 1 porzione
- Calories
- 2092 kJ / 500 kcal
- Protein
- 21.5 g
- Carbohydrates
- 68.9 g
- Fat
- 17.3 g
- Fibre
- 3.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r76378