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Croquembouche met sinaasappel custard en donkere chocolade
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Ingredients
Soezendeeg
- 300 g water
- 160 g boter, in stukken
- ½ tl zout
- 20 g suiker
- 240 g bloem
- 350 g eieren (± 6 middelgrote eieren)
Sinaasappel custard
- 140 g suiker
- 2 el sinaasappelschil (van ± 2 sinaasappels)
- 1000 g volle melk
- 100 g maïzena (zetmeel)
- 4 eieren
- 4 eierdooiers
- 2 tl natuurlijk vanille-extract
Donkere chocolade
- 500 g pure chocolade, in stukken
Opbouw
- 50 g poedersuiker
- Nutrition
- per 1 portie
- Calories
- 7574.8 kJ / 1810.4 kcal
- Protein
- 127 g
- Carbohydrates
- 56.9 g
- Fat
- 115.1 g
- Saturated Fat
- 43.9 g
- Fibre
- 4.3 g
- Sodium
- 1461.1 mg
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