Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 克 牛腩 ，切5×5厘米块
- 500 克 金钱肚 ，切6×6厘米块
- 2 根 葱 ，打结
- 4 瓣 蒜头
- 4 片 姜
- 20 克 油
- 1 茶匙 茴香籽 ，约2克
- 1 颗 八角
- 1 块 桂皮
- 1 颗 草果
- 1 片 香叶
- 1 茶匙 白芷
- 4 颗 白豆蔻
- 40 克 柱候酱
- 25 克 花生酱
- 20 克 芝麻酱
- 20 克 白酒
- 20 克 冰糖
- 10 克 老抽
- 15 克 生抽
- 20 克 蚝油
- 30 克 红腐乳汁
- 1 块 红腐乳 ，约15克
- 600 克 水
- 300 克 白萝卜 ，去皮，切5×5厘米大块
- Nutrition
- per 1 人份
- Calories
- 1653.8 kJ / 395.7 kcal
- Protein
- 27.2 g
- Carbohydrates
- 11.5 g
- Fat
- 25.3 g
- Saturated Fat
- 8.9 g
- Fibre
- 1.2 g
- Sodium
- 892.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r758709