Search
Bread bowl chicken stew

Bread bowl chicken stew
4.5 8 ratings
Prep. 30min
Total 3 h 45min
6 portions
Sign up for free

Ingredients

  • plain flour
    50 g
  • sea salt
    2 tsp
  • ground black pepper
    1 pinch
  • chicken thigh fillets cut into pieces (approx. 5 cm)
    800 g
  • fresh coriander leaves only
    2 sprigs
  • fresh flat-leaf parsley leaves only
    2 sprigs
  • fresh basil leaves only
    2 sprigs
  • extra virgin olive oil
    20 g
  • bacon cut into pieces (approx. 2 cm)
    200 g
  • brown onion cut into wedges (3-4 cm)
    500 g
  • brandy
    40 g
  • red wine
    100 g
  • canned chopped tomatoes
    150 g
  • mixed fresh herbs (bouquet garni - see Tips)
    6 sprigs
  • liquid beef stock (see Tips)
    150 g
  • cob loaf (approx. 1000 g - see Tips)
    1

Nutrition per 1 portion

Calories 807.8 kcal / 3379.8 kJ
Protein 37.7 g
Fat 32.5 g
Carbohydrates 85.8 g
Fibre 6.9 g
Saturated Fat 9 g
Sodium 1503.3 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Smart cooking made easy with TM6 modes 29 Recipes
Australia and New Zealand