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Ingredients
Garam masala kruidenmix
- 2 tl zwarte peperkorrels
- 2 el korianderzaad
-
1
el komijnzaad
or 1 el karwijzaad - ½ tl gemalen nootmuskaat
- 1 tl kruidnagels
- 1 el gemalen kardemom
- ½ tl gemalen kaneel
- 1 gedroogd laurierblaadje
Kip garam masala
- 400 g tomatenblokjes uit blik
- 80 g zure room, 10% vet
- 50 g boter
- 1 tl suiker (optional)
- ¼ tl zout, volgens smaak
- 500 g kipfilets ontveld, in stukjes (3 cm) gesneden
- Nutrition
- per 1 portie
- Calories
- 1159 kJ / 277 kcal
- Protein
- 32 g
- Carbohydrates
- 5 g
- Fat
- 14 g
- Fibre
- 1.6 g
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