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Ingredients
- 50 g boter, in stukken, en meer om in te vetten
- 300 g melk
-
20
g verse gist, verkruimeld
or 2 tl gedroogde gist (8 g) - 20 - 60 g suiker
- 550 g broodmeel
- 1 ½ afgestreken tl zout
- 1 ei, licht geklopt, voor het glaceren
- Nutrition
- per 1 sneetje
- Calories
- 391 kJ / 93 kcal
- Protein
- 3 g
- Carbohydrates
- 16 g
- Fat
- 2 g
- Fibre
- 0.7 g
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