Tagliatelle met gesauteerde porcini paddenstoelen
TM6 TM5 TM31

Tagliatelle met gesauteerde porcini paddenstoelen

3.8 (11 ratings)

Ingredients

  • 20 g verse peterselie, leaves only
  • 1 teentje knoflook
  • 50 g extra vergine olijfolie
  • 100 g verse porcini paddenstoelen, cut in slices
    or 30 g gedroogde porcini, 20 minuten geweekt in warm water
    en uitgelekt
  • 100 g verse champignons, cut in slices
  • 1 ¼ tl zout, plus extra for seasoning
  • 1200 g water
  • 300 g tagliatelle (lang gedroogde pasta)
  • 1 - 2 snuifjes vers gemalen zwarte peper

Nutrition
per 1 portie
Calories
1659 kJ / 396 kcal
Protein
11 g
Carbohydrates
54 g
Fat
13 g

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