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Mi Goreng Mamak

Mi Goreng Mamak
4.5 10 ratings
Prep. 5min
Total 15min
6 porsi
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Ingredients

  • siung bawang putih
    6
  • bawang merah (berkisar 6 bawang merah)
    85 g
  • minyak goreng
    30 g
  • cabai merah segar potong kecil-kecil
    2
  • bawang bombai potong kecil-kecil
    90 g
  • fillet dada ayam (optional) dengan kulit, potong kecil-kecil (2-3 cm)
    100 g
  • mi kuning suhu ruang
    500 g
  • kecap hitam
    30 g
  • saus cabai
    20 g
  • kaldu ayam bubuk homemade atau instan, sesuai selera
    2 sdt
  • udang utuh dibersihkan dan kulitnya dibuang
    300 g
  • air
    150 g
  • lokio segar potong sepanjang 3 cm
    50 g
  • taoge, segar dibilas dengan air dan ditiriskan
    50 g

Difficulty

easy

Nutrition per 1 porsi

Protein 12 g
Calories 1204 kJ / 288 kcal
Fat 6 g
Fibre 1 g
Carbohydrates 46 g

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