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Ingredients
- 1 σκελίδα σκόρδο
- 50 - 100 γρ. κρεμμύδια, κομμένα στη μέση
- ½ - 1 κ.γλ. αλάτι
- 30 γρ. λάδι
- 50 - 100 γρ. Ταϊλανδέζικη κόκκινη πάστα κάρυ
- 200 γρ. γάλα καρύδας
- 200 γρ. νερό
- 400 γρ. πατάτες, ξεφλουδισμένες, σε μπουκιές
- 100 γρ. καρότα, σε μπουκιές
- 600 γρ. στήθος κοτόπουλου, χωρίς πέτσα, σε κύβους (3 εκ.)
- 150 γρ. κατεψυγμένα μπιζέλια
- 2 - 3 κλωνάρια φρέσκο κόλιανδρο (μόνο τα φύλλα), για γαρνίρισμα
- Nutrition
- per 1 μερίδα
- Calories
- 1914 kJ / 459 kcal
- Protein
- 42 g
- Carbohydrates
- 27 g
- Fat
- 20 g
- Fibre
- 6.2 g
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