
Devices & Accessories
Quinoa Burger and Yellow Tomato Ketchup
Prep. 30min
Total 2 h
4 portions
Ingredients
Yellow Cherry Tomato Ketchup
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yellow cherry tomatoes halved and deseeded400 g
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apples cut in pieces (2-3 cm)100 g
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brown sugar50 g
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water50 g
-
salt½ tsp
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ground black pepper2 pinches
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ground cinnamon½ tsp
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white wine vinegar25 g
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mustard1 heaped tsp
Quinoa Burger
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water1200 g
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salt1 ½ tsp
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white quinoa60 g
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celery cut in pieces20 g
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carrots cut in pieces80 g
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onions quartered80 g
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olive oil20 g
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tinned chickpeas rinsed, drained150 g
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fresh parsley cut in pieces3 sprigs
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smoked paprika½ tsp
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medium egg1
-
breadcrumbs40 g
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ground black pepper to taste1 - 2 pinches
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olive oil1 Tbsp
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hamburger buns (see tip)4
-
iceberg lettuce4 leaves
Difficulty
medium
Nutrition per 1 portion
Sodium
1343 mg
Protein
13 g
Calories
1772 kJ /
424 kcal
Fat
11 g
Fibre
8 g
Saturated Fat
1.8 g
Carbohydrates
71 g
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UK and Ireland
UK and Ireland