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Ingredients
- 8 albumi
- 1 pizzico di sale
- 200 g di cioccolato fondente a pezzi
- 100 g di burro morbido, a pezzi
- 100 g di zucchero
-
40
g di zucchero vanigliato, fatto in casa
or 1 bustina di zucchero vanigliato (circa 8 g) - 1 cucchiaino di lievito in polvere per dolci
- 10 g di cacao in polvere
- 160 g di farina
- zucchero a velo q.b. per decorare
- Nutrition
- per 1 fetta
- Calories
- 1327.1 kJ / 317.2 kcal
- Protein
- 5.8 g
- Carbohydrates
- 36.2 g
- Fat
- 17 g
- Saturated Fat
- 10.1 g
- Fibre
- 3 g
- Sodium
- 91.9 mg
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