Infusión de frutos rojos con canela y jengibre
TM6 TM5 TM31

Infusión de frutos rojos con canela y jengibre

4.9 (29 ratings)

Ingredients

  • 100 g de frambuesas frescas (y alguna más para servir)
  • 100 g de arándanos rojos deshidratados
  • 1 trozo de jengibre fresco (aprox. 4-5 cm)
  • 1 palo de canela partido por la mitad
  • 1500 g de agua

Nutrition
per 1 ración
Calories
263 kJ / 63 kcal
Protein
0.3 g
Carbohydrates
16.5 g
Fat
0.4 g
Saturated Fat
0 g
Fibre
2.3 g
Sodium
11 mg

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