Pizza met pompoenroom, gerookte Mozzarella en bacon
TM6 TM5 TM31

Pizza met pompoenroom, gerookte Mozzarella en bacon

4.5 (2 ratings)

Ingredients

Pizzadeeg

  • 240 g water
  • 5 g verse gist
  • 1 tl suiker
  • extra vergine olijfolie, om in te vetten
  • 400 g broodbloem
  • 1 tl zout

Pompoenroom

  • 500 g water
  • 400 g pompoen, geschild, in stukken (1-2 cm)
  • 1 snuifje knoflookpoeder
  • 1 snuifje zout
  • 1 snuifje gemalen zwarte peper
  • 20 g extra vergine olijfolie

Topping

  • extra vergine olijfolie, om in te vetten
  • 200 g Scamorza, in plakjes (4-5 mm)
    or 200 g gerookte kaas, in plakjes (4-5 mm)
  • 60 g bacon (gekookt), in plakjes
  • 25 g Parmezaanse kaas, in schilfers
  • 10 g creme van balsamicoazijn

Nutrition
per 1 stuk
Calories
1473.3 kJ / 352.1 kcal
Protein
15.3 g
Carbohydrates
41.3 g
Fat
13.9 g
Saturated Fat
6.3 g
Fibre
1.6 g
Sodium
396.6 mg

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