Meergranenpizza met brie, Serranoham en vijgen confituur
TM6

Meergranenpizza met brie, Serranoham en vijgen confituur

4.0 (1 rating)

Ingredients

Meergranenpizza

  • 465 g water
  • 5 g verse gist
  • 1 tl bruine suiker
  • 350 g meergranenbloem
  • 1 el extra vergine olijfolie
  • 1 theelepel zout, en iets meer om te bestrooien
  • 20 g citroensap
  • 200 g tomaten passata
  • gedroogde oregano, om te bestrooien
  • 250 g brie kaas, in plakjes
  • 80 g Serranoham, in plakjes
  • 50 g vijgen confituur

Nutrition
per 1 stuk
Calories
1831.2 kJ / 437.7 kcal
Protein
19.3 g
Carbohydrates
54.3 g
Fat
15.7 g
Saturated Fat
8 g
Fibre
2.5 g
Sodium
636.7 mg

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