Jelebi
TM6 TM5 TM31

Jelebi

5.0 (2 ratings)

Ingredients

Batter

  • 60 g rice flour
  • 260 g plain flour
  • 2 tsp dried instant yeast
  • 350 g warm water
  • 2 drops freshly squeezed lemon juice
  • 1 tbsp cornflour
  • 1 tsp rose essence
  • 2 tsp natural food colouring (yellow)

Syrup

  • 600 g white sugar
  • 300 g water
  • 3 tsp natural food colouring (yellow)
  • 2 pinch cream of tartar
  • 2 tsp rose essence

Assembly

  • 300 - 500 g vegetable oil, for frying

Nutrition
per 1 piece
Calories
569.5 kJ / 135.6 kcal
Protein
1 g
Carbohydrates
26.3 g
Fat
3.3 g
Saturated Fat
0.4 g
Fibre
0.3 g
Sodium
1.4 mg

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