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Ingredients
- 220 克 奶油乳酪 ，室温软化，切小块
- 100 克 酸奶
- 70 克 细砂糖
- 2 颗 鸡蛋(约53-63克)
- 120 克 稀奶油
- 10 克 玉米淀粉
- 适量 水 ，蒸烤用
- Nutrition
- per 1 人份
- Calories
- 1044 kJ / 249.8 kcal
- Protein
- 4.6 g
- Carbohydrates
- 15.5 g
- Fat
- 19.2 g
- Saturated Fat
- 9.5 g
- Fibre
- 0 g
- Sodium
- 115.1 mg
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