Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa
- 10 g coentros
- 400 g farinha
- 200 g manteiga
- 20 g concentrado de tomate
- 20 g água
Bolonhesa
- 80 g queijo parmesão
- 20 g azeite
- 1 dente de alho
- 120 g cebola
- 200 g tomate em pedaços
- 30 g vinho tinto
- 1 c. chá de orégãos
- 1 c. chá de sal
- 1 pitada de pimenta
-
1
c. chá de caldo de carne caseiro
or 1 cubo caldo de carne - 500 g carne de vaca picada
Recheio
- 100 g cebola
- 1 dente de alho
- 40 g chalota
- 50 g manteiga
- 100 g alho-francês cortado às rodelas
- 10 pés de cebolinho picado
- 4 ovos
- 200 g natas
- ½ c. chá de sal
- 1 pitada de pimenta
- Nutrition
- per 1 dose
- Calories
- 3615 kJ / 864 kcal
- Protein
- 31 g
- Carbohydrates
- 12 g
- Fat
- 77 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r73581