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Ingredients
Impasto
- 120 g di acqua
- 100 g di zucchero di canna
- 14 g di lievito di birra disidratato
- 3 uova
- 1 arancia, la scorza grattugiata
- 500 - 530 g di farina tipo 00
- 2 pizzichi di sale
- 150 g di burro morbido a tocchetti
Ripieno al cioccolato
- 130 g di cioccolato fondente a pezzi
- 30 g di cacao amaro in polvere
- 60 g di zucchero di canna
- 120 g di burro morbido a tocchetti
Terminare la preparazione
- 100 g di noci pecan tritate grossolanamente
- 100 g di acqua
- 200 g di zucchero di canna
- Nutrition
- per 1 fetta
- Calories
- 2467.8 kJ / 589.8 kcal
- Protein
- 8.3 g
- Carbohydrates
- 75.5 g
- Fat
- 13.8 g
- Saturated Fat
- 30.4 g
- Fibre
- 3.3 g
- Sodium
- 176.7 mg
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