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Ingredients
- 3 - 5 tangkai peterseli segar, daun saja
- 200 g tomat, potong kecil-kecil
- 100 g bawang bombai, potong bagi dua
- 100 g wortel, potong kecil-kecil
- 200 g ubi bit merah, potong kecil-kecil (2 cm)
- 40 g minyak
- 150 g kentang, potong kecil-kecil (2 cm)
- 100 g paprika merah, potong kecil-kecil (2 cm)
- 200 g kol putih, potong strip
- 1000 g air
- 2 sdt garam
- ½ sdt lada hitam bubuk
- Nutrition
- per 1 porsi
- Calories
- 513 kJ / 123 kcal
- Protein
- 2 g
- Carbohydrates
- 12 g
- Fat
- 7 g
- Fibre
- 4 g
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