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慢燉可樂豬腳
TM6

慢燉可樂豬腳

3.0 (3 ratings)

Ingredients

  • 3 - 4 枝 蔥 ,洗淨
  • 800 克 水 ,川燙用
  • 1 把 蔥 ,打結,去腥用
  • 10 克 薑 ,切片,去腥用
  • 600 克 豬腳 ,洗淨
  • 15 克 薑 ,切片
  • 5 顆 蒜頭
  • 20 克 油
  • 20 克 冰糖
  • 40 克 醬油
  • 250 克 可樂
  • 500 克 水
  • 1 大匙 米酒
  • ½ - 1 茶匙 鹽 ,依個人口味調整
  • 1 包 滷包
  • 1 根 新鮮紅辣椒 (optional)

Nutrition
per 1 人份
Calories
2073.4 kJ / 496 kcal
Protein
32.3 g
Carbohydrates
16.3 g
Fat
32.3 g
Saturated Fat
137.6 g
Fibre
0.3 g
Sodium
642.7 mg

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