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Cuisse de poulet en croûte de sel, pommes de terre épicées
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Ingredients
- 1400 g de gros sel
- 4 cuisses de poulet, avec os et peau (200 g chacune env.)
- 1 ½ c. à soupe de curry en poudre
- 1 c. à soupe de paprika doux en poudre
- 500 g d'eau
- 600 g de pommes de terre, coupées en cubes (2 cm)
- 100 g de cacahuètes grillées à sec, non salées
- 10 g gingembre frais, en fines tranches
- 1 gousse d'ail
- 1 piment frais, épépiné, à ajuster en fonction des goûts
- 30 g d'huile de tournesol
-
10
g de jus de citron vert
or 10 g de jus de citron - 10 g de sucre roux
- 1 pincée de sel
- 250 g de lait de coco
- Nutrition
- per 1 portion
- Calories
- 3286 kJ / 785 kcal
- Protein
- 35 g
- Carbohydrates
- 39 g
- Fat
- 57 g
- Saturated Fat
- 21 g
- Fibre
- 7.3 g
- Sodium
- 1 mg
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